Low Carb – Lemon-parmesan popcorn

I love eating little snacks when I’m watching a movie; I don’t know what it is but watching a film and eating snacks are inextricably linked for me. The trouble is, of course, that most movie snacks are really unhealthy – chocolate, M & Ms, potato chips – they’re all fattening. Luckily, I found this awesome recipe for popcorn that is low in carbs and super-healthy. It’s kinda unusual but once you try it, you’ll going to love it! More low-carb snacks at “Low Carb Recipes”.

Ingredients  – serves two

2 teaspoons extra-virgin olive oil

1/2 teaspoon lemon pepper

Pinch of sea salt

3 cups air-popped popcorn

1 tablespoon freshly grated parmesan cheese

Directions

Whisk oil, lemon pepper and salt in a small bowl. Drizzle over popcorn and toss to coat. Sprinkle with Parmesan and serve immediately.

Nutritional information per serving 

99 calories

Protein 3 grams

Carbohydrate 9 grams

Fat 6 grams

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Hi, my name is Sarah and I’m so happy that you’re here! I've shared my story here

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